- Fraility
by John E. Morley, MB, BCh
-
(Reprinted with permission)
The concept
of frailty is one that has proved difficult to define. Most clinicians, and
for that matter, many of the public can recognize a frail elderly person when
they see them. However, when asked to provide the characteristics that make a
particular person frail, they are often at a loss. Recently, fried and her
colleagues have attempted to provide an occupational definition of frailty.
They suggest that if a person has three or more of five factors, they should
be considered frail. These factors are:
- 1. Unintentional
weight loss (10 pounds or more in a year)
- 2. Self-reported
exhaustion
- 3. Weakness as
measured by grip strength
- 4. Slow walking
speed
- 5. Low physical
activity
Using this definition, they
found that 6.9% of a community-dwelling population was frail. The Fried
Frailty Phenotype predicted falls, deteriorating mobility, disability,
hospitalization, and death. This form of frailty is associated with
cardiovascular disease, low education, and a low income. The Fried
framework allows us to determine the pathophysiology of frailty. It places
frailty in an intermediate position between being functional and
developing functional impairment and/or comorbidity directly associated
with a disease process. We must recognize those physiological factors
whose deterioration may be due to environmental stressors or to
preprogrammed aging factors. These factors play a central role in the
development of frailty. This is troublesome to some geriatricians as has
been elucidated by Muriel Gillick of Harvard. Numerous factors play a role
in the development of frailty. These include:
1. Anorexia
2. Sarcopenia
3. Immobility
(decreased physical activity)
4.
Atherosclerosis
5. Balance
impairment
6. Depression
7. Cognitive
impairment
- It is now well recognized that older
persons develop a physiological anorexia of aging. When they develop dis-ease
processes, this results in the onset of chronic under nutrition resulting
eventually in fatigue, weakness, cachexia, and micronutrient deficiencies. At
a basic biochemical level, testosterone deficiency, excess leptin production,
and cytokine excess can aggravate this anorexia. Sarcopenia is defined as an
excessive loss of muscle associated with aging. While genetically
preprogrammed to some extent, a variety of factors appear to be key to this
accelerated muscle loss. They include decreased physical activity,
testosterone and growth hormone deficiency, and decreased neuronal endplate
input into muscles. Mild cytokine excess appears to also play a role in
sarcopenia, whereas severe cytokine excess leads to cachexia. Immobility can
be caused by illnesses such as arthritis which decreases the ability to move a
joint or by pain limiting mobility. Illness can also result in fatigue. The
use of physical restraints has long been an inappropriate method to produce
immobility iatrogenically. Osteoporosis can lead to hip fracture, starting a
cycle of immobility leading to frailty. Atherosclerosis can lead to frailty by
reducing cardiac function resulting in a decline in VO 2 Max. It can also lead
to cognitive impairment secondary to small strokes. Atherosclerosis in the
lower limbs (i.e., peripheral vascular disease) can result in sarcopenia
secondary to nutrient deprivation of the muscles and slowed walking speed due
to intermittent claudication. Balance deteriorates over the lifespan.
Decreased balance results in falls, leading to a fear of falling and decreased
mobility with a worsening of frailty. Animal studies have
- shown a decline in beta-adrenergic input into the cerebellum. The good
news is that animal studies have shown that exercise can lead to a re-growth
of dendrites and synaptic processes in the cerebellum. Simple exercises such
as those associated with Tai Chi, the ancient Chinese exercise form, can
result in a restoration of balance and a decline in falls. Depression leads
to a reduction in mobility and a pervasive feeling of fatigue. It also leads
to a slowing of thought process. Depressed persons are more likely to
develop major illnesses, such as myocardial infarction, and to have poorer
outcomes following a major event. Depression is a major cause of anorexia
and weight loss in older persons. Cognitive impairment can lead to a decline
in processing time and reaction speed resulting in an increase in falls.
Physical activity often declines in the cognitively impaired, as does food
intake. Clearly, there are a number of factors that are amenable to
intervention, suggesting that frailty is a preventable and reversible
condition. As such, frailty becomes an important condition on the road to
disability and comorbidity associated with disease. Physicians need to
recognize frailty at an early stage and institute appropriate therapies.
This will greatly enhance the quality of life of many older persons. In
addition, frailty has numerous social consequences. For some frail elders,
family and physicians need to modify their expectations of aggressive
medical therapies for diseases. Certainly, in frail older persons, a
discussion regarding their wishes about an advance directive for health is
essential. While not all frail persons will die within five years, many of
those who have a physical illness or an emotional dislocation will.
Recognition of which therapies make sense for a frail elderly person and
which therapies are heroic and unlikely to improve quality of life or the
dying process are essential. Thanks to the work of Linda Fried and her
colleagues, frailty is now a more clearly definable syndrome. As such, it is
time for clinicians to educate their patients concerning the preventive
strategies to slow down the onset of frailty (Table 1). The pathogenesis of
frailty remains a complex of intertwined precipitating factors that lead to
a vicious cycle of frailty, eventually resulting in functional disability,
comorbidity, and death as illustrated in the poster at the center of this
issue of Aging Successfully.
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