Chat with us, powered by LiveChat
Gift Cards
Merch Shop

The Perfect Sourdough Pizza Dough

Ingredients:

  • 1 cup Sourdough Starter
  • 2 cups all purpose flour
  • ½ warm water
  • 1 tsp salt
  • 2 Tbsp olive oil

 

Directions:

Combine starter, flour, water salt and olive oil in mixing bowl.

Knead dough for 2-3 minutes.

Form dough into ball and place into well oiled bowl, cover, and rise.

For best results let sit for 8 hours.

 

Preheat the oven and pizza stone to 400 degrees with pizza stone in oven

 

Shape dough and roll to ¼ to ½ inch thick.

Place on preheated pizza stone.

Add sauce and toppings to dough.

Brush crust with olive oil (pro tip: add a pinch of garlic salt to the olive oil before brushing to add taste).

Bake 12-15 mins.

Enjoy!